We were in San Francisco couple of weeks ago for a photoshoot. Yes, we are the luckiest one who had to shoot the entire menu of a pizzeria. You know what is the best in that kind of contract? When after the photoshoot, you can eat all the menu you photographed. HA-HA-HA I love my job so much!

When Sefra and I announced our friends and family that we would start a blog about food and cocktails, many asked us if we would do cocktail and food pairing. Even if I think that sometimes cocktails can be great friends with food, I honestly think that wine is so much better. Bottom line, my answer to this question was “no” unless I really feel for it and guess what? Today I feel for it.

The day I fell for Paul Marius was an amazing day. We were just getting in the beautiful city of Montpellier in France. We arrived by train in the evening, and we checked in our Air B&B. It was a lovely loft at “La Place de La Comédie.” Every time we get in a new spot, we always run to the window to see what’s the view like and this time, something different was there! It was in the building in front of our loft in such a cute little pedestrian street. This gorgeous handbag. Black and gold, not too big, just enough … you know… Perfection! It was love at first sight but it was out of reach … the store was closed.

I don’t know if it has something to do with the fact that I’m turning 35 this year, but I’m not that tolerant to alcohol anymore. Quite honestly, even in college I never was the guy who could chug a whole 26 oz of spirit in a party and still being able to go to the gym class the day after but still… I feel like I’m getting old and I hate it.